This 20-Minute Baked Cod with Panko is simple yet delicious with a flaky, moist fish enveloped in a flavorful crispy crust.
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For another panko-crusted favorite, check out our Baked Cod with Panko, or pair it with Roasted Brussels Sprouts and Sweet ...
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Season the cod with salt and pepper to taste. Mix the breadcrumbs with the parsley, garlic, lemon zest, salt and pepper, then add butter and lemon juice. Mix thoroughly with your fingers.
Between the tender, flaky fish and the crumbly bite of panko-crusted breading ... a baking sheet tossed with a drizzle of oil and bake until browned and crispy, stirring occasionally.
mustard and panko-kissed baked salmon work together like a lock and key. When baking panko-crusted salmon, Garten combines breadcrumbs with parsley, lemon zest, and oil while seasoning her salmon ...