If you're looking for a light, delicious, and easy-to-make seafood dish, this Baked Cod recipe is perfect. With tender ...

Spoon the mixture evenly over the cod fillets. Use the back of the spoon to smooth out the mayo mixture so that the top of each fillet is evenly covered. Bake in the preheated oven for twelve minutes.

Season the fish with black pepper and wrap each fillet loosely ... pan and add the butter. Once melted add the spinach and cook for a minute or so until wilted. Serve the cod hot, drizzled with ...

Cooking fish fillets like this on the BBQ is super simple and fun to do. If you don’t have blue cod, you can use the likes of snapper, terakihi or gurnard.

5. Set the cod on the tomatoes. Sprinkle with salt, pepper and lemon juice. Dot each fillet with some of the butter. 6. Transfer the skillet to the oven. Bake for 6 to 10 minutes (depending on the ...