These Apple Puff Pastry Tarts are simple enough for a quick dessert at a weeknight meal but fancy enough for any holiday table. It’s an easy recipe that uses store-bought puff pastry ...

This puff pastry apple tart is a classic French-style dessert that looks fancy but couldn’t be simpler. Thin apple slices layered over buttery puff pastry, finished with a glossy apricot glaze ...

The first baked apple recipe I made this year ... All you need to whip up these tarts are apples, brown sugar and a package of puff pastry sheets. The type of apples you use depends on your ...

Apple tart might be my all-time favourite dessert ... There are a few solid options here: baker and author Richard Bertinet uses puff pastry for his classic tarte Tatin, while the American ...

I have made many different versions of apple pies and tarts over the years: mile-high double-crust pie, bottom-crust crostata, applesauce tart, puff-pastry apple tart, brown-butter apple pie.

Gale Gand is an acclaimed and award-winning pastry chef who has opened five restaurants, written eight cookbooks, and hosted Sweet Dreams, the first dessert cooking show to air nationally.

When it comes to upside-down desserts, a soft and buttery vanilla cake topped with caramelized pineapple and a bright-red maraschino cherry often comes to mind. Pineapple upside-down cake has been ...

Tart fresh cranberries and a generous hit of sea salt balance out the sweet brown sugar caramel in this simple upside-down apple tart ... being topped with puff pastry and transferring to the ...