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Apple Slab Pie (with Puff Pastry!)
By Danielle Nieman This two-ingredient Apple Slab Pie is the easiest and most impressive dessert you will ever make. This...
Pie crust tips and tricks Use cold ingredients. Use cold butter and ice-cold water to ensure your butter doesn’t soften during handling. Visible bits of butter in the pastry is the objective.
Freeze your dough, if you want. Wrap the disks in a few layers of plastic wrap and freeze for up to 3 months. Thaw overnight in the refrigerator before rolling out.
Make Thanksgiving 2023 extra sweet with this apple crumb pie dessert from Jessica Robinson, AFarmgirlsKitchen.com food blogger, who is based in North Carolina. This recipe serves 10.
Discover the best ways to store apple pie so you can safely treat yourself to another slice days, weeks, and even months later. Kelsey Hansen Dessert is the perfect way to top off a satisfying ...
Trying apple-pies from popular fast-food chains like Arby's, McDonald's, Panda Express, Taco Bell, and, Popeyes.
Christina Ferrari, a pastry chef who has studied at culinary academies in Paris and San Francisco, offers some best practices on how to store apple pie so every leftover slice can taste as good as ...