"You're about to enter a room that has more white abalone than exist in the ocean, which is both terrifying and an incredible opportunity to save them," she says. Aquilino runs the white abalone ...

Abalone, a prized delicacy known for its tender, flavorful meat, is carefully farmed in specialized facilities around the world. In Korea, where abalone farming has been perfected, the process is ...

Creek Lands Conservation’s executive director Don Chartrand, Moss Landing Marine Laboratories’ co-director Mike Graham, and 27-year facilities director of the abalone farm Dale Wiggins.

A police search of a vehicle pulled over in California turned up drugs, illegally harvested abalone and a pond turtle, California police reported. A 46-year-old Santa Rosa man driving the vehicle ...

Staton, John Perkins and Dr. David Leighton and they are the designers, builders and operators of a unique abalone propagation and rearing laboratory at Point Estero near the mouth of Villa Creek.

That’s where the Monterey Abalone Company grows its namesake variety of seafood: red abalone, a gastropod or sea snail, that humans have harvested and traded in California for thousands of years.